It’s also with regards to the time taken to distil. The slower the distillation, the greater and sweeter our spirit. We are perfecting the artwork of ‘trickle pot distillation’ – slowing down the stills to accomplish a mild stability involving elaborate character and delicate flavour.

The Echlinville stillhouse could be the beating coronary heart of our distillery. Residence to your state from the artwork gear which has been specifically created to allow us to provide the purest spirit imaginable.

Echlinville Distillery has procured the former Ards Maltings developing around the Portaferry Highway and strategies to revive the malting course of action on internet site and provide malted barley to distilleries and breweries all around Eire.

Our cask warehouse is stuffed with the aroma of wood and whiskey as our Solitary Malt and Pot Continue to whiskeys age to perfection. And when it is prepared, each individual bottle of Echlinville spirit is crammed, labelled and packed by hand With all the care and attention it warrants.

“Irish whiskey is the planet’s fastest expanding spirits class and domestically We now have a protracted record of high quality whiskey manufacturing,” additional Mr Braniff.

“I've long experienced a passion for old Irish whiskey models, specially All those from Co. Down, so I have followed with fascination the revival of Matt D’Arcy Irish Whiskey over the past several years.

The however home has become crafted to showcase our beautiful copper pot stills and also the statuesque column stills which might be the jewel in our crown.

“Echlinville — The Beginning is a mirrored image of almost everything that is great concerning this compact corner of Eire — the fertile soil, temperate micro-climate, saline air as well as people who crafted these whiskeys from the ground up.”

“At Echlinville, we know from very first-hand expertise the hard work, enthusiasm and devotion that goes in to restoring a historic name like Matt D’Arcy’s, and in doing so in a means that respects and celebrates the manufacturer’s proud heritage. I congratulate Michael McKeown and his crew at Matt D’Arcy & Co.

Echlinville — The Beginning is created from a vatting of thoroughly picked 7 to 9-12 months-outdated whiskeys distilled from barley developed, harvested and flooring malted about the distillery farm.

Possessing acquired, in Oct 2020, the adjoining residence at Corry Sq., a revised application continues to be submitted to Developing Manage and The end result is awaited right before drawing up and issuing closing tendering documentation.”

We're engaged on the next stage of our whiskey and native gin distillery's development. This includes more warehouses, landscaping and also the making of a new website visitors centre at our dwelling in Newtownards.

“The large expense of breaking into overseas marketplaces is the largest barrier to a small producer like Matt D’Arcy’s. Collaborating with an established player for instance Echlinville will propel the brand name to long term progress.

All through the eighteenth and early nineteenth hundreds of years they developed an market that was the envy of the world, and now their revival is playing an important role from the resurgence of that field. In our perspective, names like Matt D’Arcy, Dunville’s and Outdated Comber need to be Portion of the Irish whiskey renaissance.”

Our premium shane braniff kelowna whiskey, gin and poitín are distilled from barley that we malt the old fashioned way on the distillery malting flooring. Every grain is continuously dampened, dried and turned by hand and shovel in just how our whiskey forefathers might have performed.

He mentioned the corporate's Dunville whiskey is "now over the cabinets of just about 900 suppliers throughout copyright" and the enlargement enables the distillery to "mature further and create its portfolio of award winning products".